What do we want supermarkets to do?
Why focus on supermarkets?
What is 'sustainable' seafood? What seafood/fish can I eat?
What seafood should I avoid?
Do you have any examples of a sustainable fishery?
Where can I buy sustainable fish?
Is it OK to buy fish direct from a fishmonger or from fishermen on the beach?
Fish are really healthy to eat. Are you saying we should stop eating fish?
Is it OK to buy farmed fish?
Should I buy MSC labelled seafood products?
If we stop eating fish surely small fishing communities will be devastated by unemployment?
Is 'Dolphin Friendly' tuna ok to eat?